Name: Zucchini Chips
Ingredients: 1 large Zucchini; 2 eggs; 3 Tbsp. Italian Seasoning or more to taste; 1 cup Gluten Free Flour; 1/2 cup (hard sheep cheese)

Zucchini Chips

Ingredients

1 large Zucchini
2 eggs
3 Tbsp. Italian Seasoning or more to taste
1 cup Gluten Free Flour
1/2 cup (hard sheep cheese)

Instructions

Preheat oven to 450 deg.
Slice Zucchini into thin slices 1/4″ -1/8″
Mix Flour and Italian Seasoning in bowl
Wisk together 2 eggs in separate bowl
Coat Zucchini slices in egg then dredge through flour mixture
Place on cookie sheet (coat in coconut oil for easier cleanup)
Bake for 8-10 mins
Add fresh grated Romano then flip
Bake 8-10 more mins or until crispy
Serve Hot