For many people suffering with GI problems, Gluten Sensitivity, or people who are simply trying to eliminate the Night shade vegetables. This is a great alternative to Mashed potatoes.
- 1 medium head cauliflower, about 1 1/2 lbs.
- 1/4 c. organic (or raw) butter or ghee
- 1/2 tsp. sea salt
- 5-8 grinds black pepper
- minced chives (optional)
- Steam cauliflower until tender in steamer basket or small amount of water.
- In food processor, blend cauliflower, butter or Ghee, sea salt and pepper until smooth.
Recipe by Dr. Hagmeyer at https://www.drhagmeyer.com/mashed-faux-tatoes/